Corn Fritters

Ingredients:
1 egg
1 cup flour
1 cup corn
1 tablespoon baking powder
4 tablespoons melted butter
4 tablespoons sugar
1/2 cup milk

Oil for frying
Sugar for rolling the fritters in

Directions:
Mix the egg, milk baking powder, salt, butter and sugar in a bowl. Stir in the flour, add the corn. Mix well.
Heat oil until using a drop of batter starts to sizzle.
Drop by teaspoons full in the hot oil and cook on both side.
Shake into powdered sugar and serve hot. Makes about 24 fritters